PREPARATION OF TAGIRI
Tagiri is known to ward off viral diseases like New Castle Disease,Marek Disease,Bursal Disease in birds
It is also used by humans especially men in the treatment of prostrate cancer organically.
Items:
Tagiri bulb
Water
Get some Tagiri bulb
Peel off the green back,cut to little pieces
Measure water that is twice the size of the cut Tagiri
Pour the cut Tagiri into a bucket,add water
Cover it with a breathable mesh,use rubber band to hold
Allow the fermentation for 7 days, do not tamper with the process,keep in a cool dark room
After 7 days strain the Tagiri water into another big bowl,blend the pieces of Tagiri including the seeds and add to the liquid already strained.
Do not add fresh water
Add 1 part molasses to 3 part Tagiri
Eg if the total liters of the Tagiri content is 3 liters add 1 liter of molasses
Or you can bottle it up and refrigerate but make sure the quantity refrigerated is one that you will use within a month
With molasses you can store not more than 4 months.
The fresher the better.
Caution: Do not use for pullets,breeders above 14 weeks or to layers.
Dosage:1 cup to 8 liters of water
Half cup to 4 liters of water
30ml to 1 liter of water to 100 birds
60ml to 2 liters of water to 200 birds
Can be given to day old chicks in the form of vaccine to ward off new castle disease etc.
Vivesfarm
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